Let's Make Potato Chip MATZAH Toffee with Adeena Sussman and Jonah Platt! A Savory Passover Treat

Jonah Platt welcomes chef and cookbook author Adeena Sussman into his home kitchen for a fun, intimate cooking session inspired by her new book ZARIZ: 100 Easy, Breezy, Tel Aviv-y Recipes. Together, they celebrate the joy of simple, flavor-packed cooking while making a salty-sweet Passover treat: potato chip topped matzah toffee. Pre-Order Here!: https://www.adeenasussman.com/zariz As Adeena shares her philosophy of keeping things easy, efficient, and delicious, Jonah steps into the role of sous chef, learning how a few simple ingredients can come together to create something unforgettable. From caramel bubbling on the stove to the final crispy, indulgent bite, this episode captures the energy, warmth, and creativity that define Adeena’s approach to cooking. Whether you’re looking for a new holiday recipe or just want to bring more ease and joy into your kitchen, this is a reminder that great food doesn’t have to be complicated—it just has to be made with intention. Make it at home, share your results, and celebrate the simple pleasures of cooking. #cooking #adeenasussman #jonahplatt #passover #beingjewish #jewishfood #jewishculture #toffee #matzah #dessert #simplerecipes #easyrecipes